Our tallow cream remains good for up to 12 months after opening. Tallow cream has a relatively long shelf life because it contains no water components, minimizing the risk of microbial growth (such as bacteria or mold).

Here are some factors that can influence the shelf life of tallow cream:

1. Quality of the tallow: High-quality, well-purified, and properly rendered tallow lasts longer because it contains fewer impurities that could cause it to spoil faster.
2. Use of antioxidants: Ingredients like vitamin E can act as natural preservatives and slow down fat oxidation, thus extending shelf life.
3. Storage: Store in a cool, dark place! The cream should be stored in a cool, dark location to prevent oxidation and rancidity of the fats. Ideally, it should be kept at room temperature or in the refrigerator. Airtight containers. The cream should be stored in an airtight container to protect it from moisture and oxygen, as oxygen can oxidize the fat and cause rancidity.
4. Honey and essential oils: can extend shelf life by inhibiting microbial growth or slowing oxidation. If the cream also contains beeswax, this can further help extend shelf life, as beeswax has protective and preserving properties.
5. Smell test: Even after the expected shelf life has passed, tallow cream can often still be used as long as it does not smell rancid or show unusual texture or color.

Beef tallow has a similar fatty acid composition to the natural oils produced by human skin, which is why it is generally considered skin-compatible. However, whether tallow cream can clog pores depends on various factors, including skin type and the specific composition of the cream.

Here are some aspects to consider:

• Non-comedogenic for many skin types: Tallow contains fatty acids similar to human sebum, such as oleic acid and stearic acid, making it well tolerated by most people. Since it closely resembles the natural skin barrier, tallow is easily absorbed by the skin and supports it without frequently clogging pores.
• Good for dry or sensitive skin: People with dry, sensitive, or mature skin often find tallow helpful because it is rich and penetrates deeply into the skin without leaving a greasy layer. The likelihood of it clogging pores in these skin types is relatively low.
• Risk factor for oily or acne-prone skin: Individuals with oily or acne-prone skin may be more sensitive to tallow. In oily skin, additional fats in products can sometimes lead to clogged pores. Although tallow is not considered highly comedogenic, people with oily or acne-prone skin should try it cautiously to see how their skin reacts.
• Composition of the cream: Additional ingredients such as oils (e.g., coconut oil) can increase the risk of clogged pores, as some oils are more comedogenic than others. Coconut oil, for example, has a higher comedogenic potential and can cause breakouts in sensitive skin. Our tallows are made without coconut oil.

Yes, tallow cream can be suitable for children and babies, as it is made from natural ingredients that are often well tolerated. Tallow comes from animal fat and is rich in vitamins A, D, E, and K, which are nourishing for the skin. Our creams contain no synthetic additives, making them a good choice for sensitive skin.

However, it is important to ensure that the cream does not contain added fragrances or essential oils, which could potentially irritate a baby's skin. For this reason, we recommend using the Pure & Unscented version. It is always advisable to perform a patch test before use on babies or small children or to consult a pediatrician to ensure there are no individual sensitivities.